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Mobile Servery with Flat Top MSF9

Mobile Servery with Flat Top MSF9

The Parry MSF9 mobile servery unit with flat top is a great solution for keeping large quantities of plates or plated meals warm and ready for service. Equally suitable for front of house or kitchen use, the servery is easily accessible and includes two sturdy reinforced shelves to maximise capacity. Corner bumpers help to protect the unit whilst it's being positioned, whilst the durable braked castors ensure a smooth transition between prep and service areas. Easy to use, clean and maintain.

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Mobile Servery with Bain Marie Top MSB12

Mobile Servery with Bain Marie Top MSB12

British made, the Parry MSB12 mobile servery is an excellent solution if you're looking for a high quality, high capacity serving station. With space for three full size GN pans across the top, as well as a generously-sized internal hot cupboard, there's plenty of storage for your next service. Double-skinned construction also helps to add durability and energy efficiency. Fitted corner bumpers help to protect the unit whilst it's being positioned, whilst the durable braked castors ensure a smooth transition between prep and service areas. Easy to use, clean and maintain.

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Mobile Servery with Bain Marie Top MSB9

Mobile Servery with Bain Marie Top MSB9

British made, the Parry MSB9 mobile servery is an excellent solution if you're looking for a high quality, high capacity serving station. With space for two full size GN pans across the top, as well as a generously-sized internal hot cupboard, there's plenty of storage for your next service. Double-skinned construction also helps to add durability and energy efficiency. Fitted corner bumpers help to protect the unit whilst it's being positioned, whilst the durable braked castors ensure a smooth transition between prep and service areas. Easy to use, clean and maintain.

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Mobile Servery with Bain Marie Top MSB18

Mobile Servery with Bain Marie Top MSB18

Attractive, user-friendly and reliable, the Parry MSB18 mobile servery features both hot cupboard and wet or dry heat bain marie functionality to provide a versatile and sturdy food service option for care homes, schools, restaurants and self-service establishments. With responsive independent controls for each food storage area, the user has the option of keeping plated meals or plates in the hot cupboard at safe and hygienic temperatures, whilst also being able to keep pre-cooked foods such as baked beans, gravy, curry and vegetables in the bain marie section. Constructed in the UK from stainless steel and featuring removable sliding doors, the Parry mobile servery is easy to keep clean and maintain. Please note: gantry and food tray slide sold separately.

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Double Door Plate Warmer 9214

Double Door Plate Warmer 9214

Food can immediately lose 40% of its temperature if its placed on a cold plate, so keep food piping hot on service by using the reliable 9214 Parry plate warmer - a high capacity solution for storing and warming bulk quantities of plates where you need them most. Designed for undercounter use, the plate warmer can accommodate up to 240 standard dinner plates across three six sturdy shelves. Thanks to the front-mounted dial thermostat, the 9214 plate warmer allows you to set the temperature you need, and once service is over, the hygienic stainless steel design of the unit allows plates to be kept inside ready for the next day. Whether it's used in a restaurant, canteen, caf or cafeteria, the Parry plate warmer is a fantastic professional solution.

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Electric Food Warmer QLD2

Electric Food Warmer QLD2

The Parry QLD2 quartz lamp electric food warmer has more than enough space for the attractive presentation and storage of ready-to-serve food. Features two powerful 300W quartz bulbs and a heated base unit, the electric food warmer ensures that enough heat is produced to maintain safe food temperatures. Made from stainless steel and with a removable sneeze guard, the whole unit is easy to clean and maintain. Perfect for use in carveries and other self-service outlets.

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Mobile Servery with Bain Marie Top 1894

Mobile Servery with Bain Marie Top 1894

If you're planning a buffet-style service, the Parry 1894 mobile servery with Bain Marie top is a great choice. This versatile piece of equipment is designed to keep food warm for extended periods, making it perfect for establishments such as canteens, care homes, schools and self-service diners. Designed for functionality, the cupboards will keep plated meals at safe temperatures whilst the Bain Marie top keeps accompanying dishes, such as gravy or beans, warm and ready to serve. The Bain Marie's are also simmerstat controlled and have the capacity to hold four 1/4 gastronorm pots. Crafted from high-grade, double-skinned stainless steel, the 1894 boasts excellent heat control and durability. Inside the unit there two chrome wired shelves which are removable for maximum serving flexibility. The cupboard doors have magnetic closure, and for easy mobility, the servery is fitted with a sturdy push handle and four swivel castors, two of which are braked. This model of the Parry mobile servery has a depth of 530mm which means it has a capacity for 30 plated meals. It comes 2-year warranty for parts and labour.

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Electric Food Warmer C2LU

Electric Food Warmer C2LU

Stylish and attractive, the Parry C2LU is the perfect solution for keeping foods at hygienic and ready to serve temperatures. Constructed with sturdy and easy to clean stainless steel, the Parry two lamp servery unit is perfect for use in buffets, carveries and other self-service food outlets. With a compact 795mm width, the hot plate has ample room for serving food in gastronorm pans or other cookware. The easily adjustable temperature control and gantry mounted sneeze guard ensures the Parry C2LU food display unit is a valuable addition to your business.

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Chip Scuttle 1925 - Holds Up to 3Kg Chips, Stainless Steel, Perforated Base Plate

Chip Scuttle 1925 - Holds Up to 3Kg Chips, Stainless Steel, Perforated Base Plate

Keep your just-cooked chips or fries ready to serve with the Parry 1925 chip scuttle. Designed and manufactured in Britain, the Parry chip scuttle is a fantastic choice for quick service areas, helping to keep up to 3kg of your fried chips hygienically warm and crispy, whilst also being easy to access. The Parry features a perforated base plate, which helps to drain any oil or fat from the chips whilst they are being held - perfect for maintaining the quality of the food for longer. Strong stainless steel construction throughout makes the Parry chip scuttle highly durable and easy to clean.

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Mobile Servery with Bain Marie Top 1887

Mobile Servery with Bain Marie Top 1887

If you're planning a buffet-style service, the Parry 1887 mobile servery with Bain Marie top is a great choice. This versatile piece of equipment is designed to keep food warm for extended periods, making it perfect for establishments such as canteens, care homes, schools and self-service diners. Designed for functionality, the cupboards will keep plated meals at safe temperatures whilst the Bain Marie top keeps accompanying dishes, such as gravy or beans, warm and ready to serve. Equipped with simmerstat controls, the Bain Marie top on the 1887 mobile servery has the capacity to hold up to three 1/3 gastronorm pots and four 1/4 gastronorm pots. The two Bain Marie wells are also independently controlled, giving you the flexibility to set them at different temperatures to suit your specific needs. Crafted from high-grade, double-skinned stainless steel, the 1887 boasts excellent heat control and durability. Inside the unit there are two chrome wired shelves which are removable for maximum serving flexibility. The cupboard doors also have magnetic closure, and for easy mobility, the servery comes fitted with a sturdy handle and four swivel castors, two of which are braked. This model of the Parry mobile servery has a depth of 625mm which means it has a capacity for 20 plated meals. It comes 2-year warranty for parts and labour.

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Stainless Steel Mobile Sink

Stainless Steel Mobile Sink

Help to improve site hygiene with this highly flexible mobile hand wash basin from Parry. Designed and manufactured in the UK, this basin doesn't require a mains water connection - simply fill the internal tank and plug in. After a short heat-up period, the basin provides a constant stream of up to 42C washing water, perfect for encouraging hand washing on site. Thanks to its built-in rear roller wheels, the sink can easily be positioned wherever it's needed, whilst the handy foot operated pedal helps to minimise water waste. Once service is over, the Parry can easily be emptied and cleaned, ready for the next use.

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Gastronorm Bain Marie 1885FB

Gastronorm Bain Marie 1885FB

The Parry 1885FB is a versatile and reliable countertop wet well bain marie, perfectly suited for sites such as takeaways, educational facilities, restaurants and pubs. With full size (1/1) gastronorm compatibility, the bain marie can also be configured to accept third sized (1/3) gastronorms (all pans sold separately) , meaning that additional serving options are available to the caterer. Ideal for holding pre-cooked foods at safe, ready-to-serve temperatures, the wet well bain marie is perfectly suited for storage of gravy, curry, chilli and others. The stainless steel construction and front mounted drain valve help to ensure robust build and ease of cleaning at the end of service.

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Hot Cupboard with Heated Gantry 860mm FS-H2PACK

Hot Cupboard with Heated Gantry 860mm FS-H2PACK

Keep food warm with this 860mm FS-H2PACK hot cupboard with a heated gantry by Parry Catering Equipment. Each Flexi-Serve module has been designed to run on one 13amp plug and can be used individually or suited together to form a fixed counter run. This means entire runs can be connected to a single electrical supply - allowing you to design the perfect counter layout to suit your space. With removable sliding doors and two height adjustable internal grid shelves, the gantry is great for a range of food types and serving options - for versatile use. The square glass sneeze screen keeps food free from contamination, even when used in self-service.

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Solid Top Propane Gas Oven Range Ushop

Solid Top Propane Gas Oven Range Ushop

The Parry solid top gas range is an exceptionally heavy duty and powerful oven made from top quality stainless steel. The solid top allows intense, variable heat across the plate to allow simmering or boiling without adjusting the thermostat. The oven itself has a large enough capacity to accommodate most professional catering applications and the heavy duty braked castors allow easy cleaning at the end of service. Whether you are building a new kitchen or simply want to upgrade your range, the Parry USHOP is the perfect commercial solid top cooker for the most demanding of requirements. Please note: this is the LPG/propane gas version. For mains/natural gas, please select from the drop-down.

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Fully Welded Stainless Steel Wall Table 1800x600mm

Fully Welded Stainless Steel Wall Table 1800x600mm

Ultra strong and incredibly durable, the 1800mm wide Parry fully welded stainless steel wall table is a great choice for additional work space in the most demanding professional kitchens. Supplied fully assembled, there's no weaknesses in self-tightened bolts or screws - all the essential components are welded into place for the maximum strength. With a generous 600mm of depth, the Parry gives you plenty of space for prep, whilst the open-ended front ensures you've got plenty of foot space for ergonomic use. Plus, as the back features a handy 50mm upstand, it's much harder for items to fall down the back of the table - essential for keeping up hygeine standards during a busy service.

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Fully Welded Stainless Steel Wall Table 1200x600mm

Fully Welded Stainless Steel Wall Table 1200x600mm

Ultra strong and incredibly durable, the 1200mm wide Parry fully welded stainless steel wall table is a great choice for additional work space in the most demanding professional kitchens. Supplied fully assembled, there's no weaknesses in self-tightened bolts or screws - all the essential components are welded into place for the maximum strength. With a generous 600mm of depth, the Parry gives you plenty of space for prep, whilst the open-ended front ensures you've got plenty of foot space for ergonomic use. Plus, as the back features a handy 50mm upstand, it's much harder for items to fall down the back of the table - essential for keeping up hygeine standards during a busy service.

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Hot Cupboard with Heated Gantry 1495mm FS-H4PACK

Hot Cupboard with Heated Gantry 1495mm FS-H4PACK

Keep food warm with this 1495mm FS-H4PACK hot cupboard with a heated gantry by Parry Catering Equipment. Each Flexi-Serve module has been designed to run on one 13amp plug and can be used individually or suited together to form a fixed counter run. This means entire runs can be connected to a single electrical supply - allowing you to design the perfect counter layout to suit your space. With removable sliding doors and two height adjustable internal grid shelves, the gantry is great for a range of food types and serving options - for versatile use. The square glass sneeze screen keeps food free from contamination, even when used in self-service.

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Hot Cupboard with Heated Gantry 1830mm FS-H5PACK

Hot Cupboard with Heated Gantry 1830mm FS-H5PACK

Keep food warm with this 1830mm FS-H5PACK hot cupboard with a heated gantry by Parry Catering Equipment. Each Flexi-Serve module has been designed to run on one 13amp plug and can be used individually or suited together to form a fixed counter run. This means entire runs can be connected to a single electrical supply - allowing you to design the perfect counter layout to suit your space. With removable sliding doors and two height adjustable internal grid shelves, the gantry is great for a range of food types and serving options - for versatile use. The square glass sneeze screen keeps food free from contamination, even when used in self-service.

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Hot Cupboard with Heated Gantry 1160mm FS-H3PACK

Hot Cupboard with Heated Gantry 1160mm FS-H3PACK

Keep food warm with this 1160mm FS-H3PACK hot cupboard with a heated gantry by Parry Catering Equipment. Each Flexi-Serve module has been designed to run on one 13amp plug and can be used individually or suited together to form a fixed counter run. This means entire runs can be connected to a single electrical supply - allowing you to design the perfect counter layout to suit your space. With removable sliding doors and two height adjustable internal grid shelves, the gantry is great for a range of food types and serving options - for versatile use. The square glass sneeze screen keeps food free from contamination, even when used in self-service.

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Fully Welded Stainless Steel Wall Table 1500x600m

Fully Welded Stainless Steel Wall Table 1500x600m

Ultra strong and incredibly durable, the 1500mm wide Parry fully welded stainless steel wall table is a great choice for additional work space in the most demanding professional kitchens. Supplied fully assembled, there's no weaknesses in self-tightened bolts or screws - all the essential components are welded into place for the maximum strength. With a generous 600mm of depth, the Parry gives you plenty of space for prep, whilst the open-ended front ensures you've got plenty of foot space for ergonomic use. Plus, as the back features a handy 50mm upstand, it's much harder for items to fall down the back of the table - essential for keeping up hygeine standards during a busy service.

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Solid Top Natural Gas Oven Range Usho

Solid Top Natural Gas Oven Range Usho

The Parry natural gas solid top range is an incredibly heavy duty and powerful oven made from top quality, durable stainless steel. The solid top allows intense, variable heat across the plate to allow simmering or boiling without the need to adjust a thermostat. With sturdy double doors, the oven itself has a large enough capacity to accommodate most professional catering applications and the heavy duty braked castors allow easy cleaning at the end of service. Whether you are building a new kitchen or simply want to upgrade your range, the Parry USHO is the perfect commercial solid top cooker for the most demanding of requirements. Please note: this is the natural gas version. For LPG/Propane, please select from the drop-down.

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Pie Cabinet SPC/G - Stores Up to 20 Pies, Electric-Powered, Removable Water Trough

Pie Cabinet SPC/G - Stores Up to 20 Pies, Electric-Powered, Removable Water Trough

Keep large volumes of pies and pastries perfectly preserved and ready to serve with the compact SPC/G Parry commercial pie cabinet. Able to store up to 20 standard-sized pies, the electric-powered Parry is a great choice for events, exhibitions, sporting venues or mobile catering. Simply plug in and you're good to go. Designed for reliability and performance, the UK-made Parry pie cabinet combines gentle hot holding and an attractive display to help maximise sales. Operation and access couldn't be easier, as the cabinet features simple temperature controls and sliding glass doors - perfect for assisted service areas. The user-friendly controls give you the accuracy to keep the contents hot and ready to serve, so every pie is tasting as good as it should. There's also a removable water trough - ideal for helping to keep pastries at the perfect texture. Easy to use, clean and maintain. Please note: if used for mobile catering, the warranty is Parts Only.

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Pie Cabinet CPC1 - Stores Up to 80 Pies, Electric-Powered, Removable Water Trough

Pie Cabinet CPC1 - Stores Up to 80 Pies, Electric-Powered, Removable Water Trough

Keep large volumes of pies and pastries perfectly preserved and ready to serve with the CPC1 Parry commercial pie cabinet. Able to store up to 80 standard-sized pies, the electric-powered Parry is a great choice for events, exhibitions, sporting venues or mobile catering. Simply plug in and you're good to go. Designed for reliability and performance, the UK-made CPC1 Parry pie cabinet combines gentle hot holding and an attractive display to help maximise sales. Operation and access couldn't be easier, as the cabinet features simple temperature controls and sliding glass doors - perfect for assisted service areas. The user-friendly controls give you the accuracy to keep the contents hot and ready to serve, so every pie is tasting as good as it should. There's also a removable water trough - ideal for helping to keep pastries at the perfect texture. Easy to use, clean and maintain. Please note: if used for mobile catering, the warranty is Parts Only.

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Twin Tank Twin Basket Free Standing Natural Gas Fryer Gdf

Twin Tank Twin Basket Free Standing Natural Gas Fryer Gdf

Designed for functionality, performance and reliability, the Parry PDGF double tank natural gas pedestal fryer is a great choice for the busy commercial food service setup. Featuring four high-performance burners combining up to 26. 7kW of power, the fryer delivers exceptionally fast heat-up and recovery times, helping you to keep up with demand, even during busy lunch or dinner rushes. And thanks to user-friendly dial temperature controls for each tank, you can fry different items at different temperatures, all at one flexible cooking station - great for preventing flavour or ingredient contamination. During quieter hours, one tank can be shut down to reduce running costs too. The two large capacity baskets enable you to fry large quantities of fish, chicken or chips, further improving your output to keep queues down. And thanks to the Y-shaped tank design with integrated cool zones, the fryer helps extend the usable life of your oil, saving the expense and time of unnecessary refills. Stainless steel construction and built-in drain valves ensure the Parry PDGF is both highly durable and easy to clean.

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Twin Tank Twin Basket Free Standing Propane Gas Fryer Pdgf

Twin Tank Twin Basket Free Standing Propane Gas Fryer Pdgf

Designed for functionality, performance and reliability, the Parry PDGF double tank LPG gas pedestal fryer is a great choice for the busy commercial food service setup. Featuring four high-performance burners combining up to 26. 7kW of power, the fryer delivers exceptionally fast heat-up and recovery times, helping you to keep up with demand, even during busy lunch or dinner rushes. And thanks to user-friendly dial temperature controls for each tank, you can fry different items at different temperatures, all at one flexible cooking station - great for preventing flavour or ingredient contamination. During quieter hours, one tank can be shut down to reduce running costs too. The two large capacity baskets enable you to fry large quantities of fish, chicken or chips, further improving your output to keep queues down. And thanks to the Y-shaped tank design with integrated cool zones, the fryer helps extend the usable life of your oil, saving the expense and time of unnecessary refills. Stainless steel construction and built-in drain valves ensure the Parry PDGF is both highly durable and easy to clean.

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