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From Label to Table - Xaq Frohlich - Bog - University of California Press - Plusbog.dk

From Label to Table - Xaq Frohlich - Bog - University of California Press - Plusbog.dk

How did the Nutrition Facts label come to appear on millions of everyday American household food products? As Xaq Frohlich reveals, this legal, scientific, and seemingly innocuous strip of information can be a prism through which to view the high-stakes political battles and development of scientific ideas that have shaped the realms of American health, nutrition, and public communication. By tracing policy debates at the U.S. Food and Drug Administration, Frohlich describes the emergence of our present information age in food and diet markets and examines how powerful government offices inform the public about what they consume. From Label to Table explores evolving popular ideas about food, diet, and responsibility for health that have influenced what goes on the Nutrition Facts label—and who gets to decide that.

DKK 252.00
1

From Label to Table - Xaq Frohlich - Bog - University of California Press - Plusbog.dk

From Label to Table - Xaq Frohlich - Bog - University of California Press - Plusbog.dk

How did the Nutrition Facts label come to appear on millions of everyday American household food products? As Xaq Frohlich reveals, this legal, scientific, and seemingly innocuous strip of information can be a prism through which to view the high-stakes political battles and development of scientific ideas that have shaped the realms of American health, nutrition, and public communication. By tracing policy debates at the U.S. Food and Drug Administration, Frohlich describes the emergence of our present information age in food and diet markets and examines how powerful government offices inform the public about what they consume. From Label to Table explores evolving popular ideas about food, diet, and responsibility for health that have influenced what goes on the Nutrition Facts label—and who gets to decide that.

DKK 811.00
1

The Small Stuff of Roman Antiquity - Emily Gowers - Bog - University of California Press - Plusbog.dk

The Small Stuff of Roman Antiquity - Emily Gowers - Bog - University of California Press - Plusbog.dk

A free ebook version of this title is available through Luminos, University of California Press’s Open Access publishing program. Visit www.luminosoa.org to learn more. Why are the small and unimportant relics of Roman antiquity often the most enduring, in material form and in our affections? Through close encounters with minor things such as insects, brief lives, quibbles, irritants, and jokes, Emily Gowers provocatively argues that much of what the Romans dismissed as superfluous or peripheral in fact took up immense imaginative space. It was often through the small stuff that the Romans most acutely probed and challenged their society’s overarching values and priorities and its sense of proportion and justice. There is much to learn from what didn’t or shouldn’t matter. By marking the spots where the apparently pointless becomes significant, this book radically adjusts our understanding of the Romans and their world, as well as our own minor feelings and intimate preoccupations.

DKK 296.00
1

Rural and Small-Town America - Shannon M Monnat - Bog - University of California Press - Plusbog.dk

Rural and Small-Town America - Shannon M Monnat - Bog - University of California Press - Plusbog.dk

Contemporary America is centered around urban society. Most Americans reside in cities or their surrounding suburbs, and both the media and modern American sociology focus disproportionately on urban life. Rural and Small-Town America looks at what we can learn from rural society and confronts common myths and misunderstandings about rural people and places. Tim Slack and Shannon M. Monnat examine social, economic, and demographic changes and how these changes pose both problems and opportunities for rural communities. They assess changes in population size and composition, economies and livelihoods, ethnoracial diversity and inequities, population health and health disparities, and politics and policies. The central focus of this book is that rural America is no paragon of stability. Social change abounds, accompanied by new challenges. Through analysis of empirical evidence, demographic data, and policy debates, readers will glean insights about rural America and the United States as a whole.

DKK 806.00
1

Rural and Small-Town America - Shannon M Monnat - Bog - University of California Press - Plusbog.dk

Rural and Small-Town America - Shannon M Monnat - Bog - University of California Press - Plusbog.dk

Contemporary America is centered around urban society. Most Americans reside in cities or their surrounding suburbs, and both the media and modern American sociology focus disproportionately on urban life. Rural and Small-Town America looks at what we can learn from rural society and confronts common myths and misunderstandings about rural people and places. Tim Slack and Shannon M. Monnat examine social, economic, and demographic changes and how these changes pose both problems and opportunities for rural communities. They assess changes in population size and composition, economies and livelihoods, ethnoracial diversity and inequities, population health and health disparities, and politics and policies. The central focus of this book is that rural America is no paragon of stability. Social change abounds, accompanied by new challenges. Through analysis of empirical evidence, demographic data, and policy debates, readers will glean insights about rural America and the United States as a whole.

DKK 252.00
1

Food Chemistry in Small Bites - Patricia B O'hara - Bog - University of California Press - Plusbog.dk

Food Chemistry in Small Bites - Patricia B O'hara - Bog - University of California Press - Plusbog.dk

Food Chemistry in Small Bites takes readers on an up-close scientific journey through the transformation of food when meals are prepared. Organized in bite-size, digestible units, this innovative text introduces students to food's molecular makeup as well as the perception of food by the five senses. Using familiar foods as examples, it explores what happens to ingredients when heated, cooled, or treated and also considers what happens when materials that don’t naturally mix are forced to do so. With informative, full-color renderings and a hands-on lab section, the book encourages students to think like scientists while preparing delicious dishes. Readers will formulate hypotheses as to why certain foods taste hot despite being at room temperature, why milk separates into curds and whey when lemon is added, and other ordinary but chemically complex phenomena. This book also importantly challenges readers to think critically about the future of food in the face of a warming planet.

DKK 336.00
1

Food Chemistry in Small Bites - Patricia B O'hara - Bog - University of California Press - Plusbog.dk

Food Chemistry in Small Bites - Patricia B O'hara - Bog - University of California Press - Plusbog.dk

Food Chemistry in Small Bites takes readers on an up-close scientific journey through the transformation of food when meals are prepared. Organized in bite-size, digestible units, this innovative text introduces students to food's molecular makeup as well as the perception of food by the five senses. Using familiar foods as examples, it explores what happens to ingredients when heated, cooled, or treated and also considers what happens when materials that don’t naturally mix are forced to do so. With informative, full-color renderings and a hands-on lab section, the book encourages students to think like scientists while preparing delicious dishes. Readers will formulate hypotheses as to why certain foods taste hot despite being at room temperature, why milk separates into curds and whey when lemon is added, and other ordinary but chemically complex phenomena. This book also importantly challenges readers to think critically about the future of food in the face of a warming planet.

DKK 811.00
1

Qualitative Literacy - Mario Luis Small - Bog - University of California Press - Plusbog.dk

Qualitative Literacy - Mario Luis Small - Bog - University of California Press - Plusbog.dk

Suppose you were given two qualitative studies: one is a piece of empirically sound social science and the other, though interesting and beautifully written, is not. How would you tell the difference? Qualitative Literacy presents criteria to assess qualitative research methods such as in-depth interviewing and participant observation. Qualitative research is indispensable to the study of inequality, poverty, education, public health, immigration, the family, and criminal justice. Each of the hundreds of ethnographic and interview studies published yearly on these issues is scientifically either sound or unsound. This guide provides social scientists, researchers, students, evaluators, policy makers, and journalists with the tools needed to identify and evaluate quality in field research.

DKK 661.00
1

Qualitative Literacy - Mario Luis Small - Bog - University of California Press - Plusbog.dk

Qualitative Literacy - Mario Luis Small - Bog - University of California Press - Plusbog.dk

Suppose you were given two qualitative studies: one is a piece of empirically sound social science and the other, though interesting and beautifully written, is not. How would you tell the difference? Qualitative Literacy presents criteria to assess qualitative research methods such as in-depth interviewing and participant observation. Qualitative research is indispensable to the study of inequality, poverty, education, public health, immigration, the family, and criminal justice. Each of the hundreds of ethnographic and interview studies published yearly on these issues is scientifically either sound or unsound. This guide provides social scientists, researchers, students, evaluators, policy makers, and journalists with the tools needed to identify and evaluate quality in field research.

DKK 220.00
1