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Robert Le Rossignol - Deri Sheppard - Bog - Springer Nature Switzerland AG - Plusbog.dk

Differential Privacy for Dynamic Data - Jerome Le Ny - Bog - Springer Nature Switzerland AG - Plusbog.dk

The Development of Antisocial Behavior and Crime - Marc Le Blanc - Bog - Springer Nature Switzerland AG - Plusbog.dk

The Development of Antisocial Behavior and Crime - Marc Le Blanc - Bog - Springer Nature Switzerland AG - Plusbog.dk

This innovative and timely work explores how the developmental criminology paradigm can be applied to understandings beyond criminal careers, to the development of more general antisocial behavior. Importantly, the rich data set from 50-years of cross sectional and longitudinal studies provides replication amongst samples, genders, generations and phases in the life span, from cohorts born in the 1960s, 1970s, 1980s, and 1990s. This work also provides a rich history about the development of the "Developmental Criminology" paradigm, drawing from developmental psychology, and life-course methodologies in Sociology. With a 50-year, multigenerational longitudinal dataset (the Montreal Two Sample Four Generational Cross sectionnal and Longitudinal Studies -MTSFGCLS) the author explores the mechanisms of official and self-reported antisocial behavior. It provides insights into not only criminal behavior, but other types of potentially problematic behavior, including drug and alcohol use, risky sexual behavior, conflict with authority and other forms of antisocial behavior; as well as their decline across the life-course. By examining the developmental mechanisms and trajectories of these behaviors, the author proposes a multidisciplinary theory to explain these phenomenons. This work will be of interested to researchers in Criminology, Sociology and Psychology, particularly within the growing area of Developmental and Life-Course Criminology, as well as related fields such as social work, public health and public policy.

DKK 901.00
1

Surrogacy and the Reproduction of Normative Family on TV - Lulu Le Vay - Bog - Springer Nature Switzerland AG - Plusbog.dk

Surrogacy and the Reproduction of Normative Family on TV - Lulu Le Vay - Bog - Springer Nature Switzerland AG - Plusbog.dk

Food Discourse of Celebrity Chefs of Food Network - Kelsi Matwick - Bog - Springer Nature Switzerland AG - Plusbog.dk

Compulsory Patent Licensing and Access to Medicines: A Silver Bullet Approach to Public Health? - Van Anh Le - Bog - Springer Nature Switzerland AG -

Current Issues of Comparative Law – Questions actuelles de droit compare - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Current Issues of Comparative Law – Questions actuelles de droit compare - - Bog - Springer Nature Switzerland AG - Plusbog.dk

On 22 to 28 July 2018 the International Academy of Comparative Law organized its 20th General Congress in Fukuoka Japan. The General Congresses of the Academy are held every four years and address from a comparative perspective a multitude of topics that appear particularly relevant in our contemporary society. This book gathers a selection of the general contributions to the 20th General Congress dealing with current issues in Comparative Law. This is a premiere for the Academy. It seemed important for the Executive Committee to have access to the general contributions offered during the General Congress which certainly deserve the same attention as the General Reports. Du 22 au 28 juillet 2018 l''Académie internationale de droit comparé a organisé son 20ème Congrès général à Fukuoka au Japon. Les congrès généraux de l''Académie se tiennent tous les quatre ans et abordent dans une perspective comparative une multitude de sujets qui apparaissent particulièrement pertinents dans notre société contemporaine. Ce livre rassemble une sélection des contributions générales du 20ème Congrès général qui traitent des questions actuelles du droit comparé. Il s''agit d''une première pour l''Académie. Il est apparu important pour le Bureau de pouvoir avoir accès aux contributions générales offertes pendant le Congrès général et qui méritent assurément la même attention que les rapports généraux.

DKK 689.00
1

Afterlives of the Lady of Shalott and Elaine of Astolat - Ann F. Howey - Bog - Springer Nature Switzerland AG - Plusbog.dk

Recent Advances in Industrial and Applied Mathematics - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Recent Advances in Industrial and Applied Mathematics - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Choreographing Intersubjectivity in Performance Art - Victoria Wynne Jones - Bog - Springer Nature Switzerland AG - Plusbog.dk

Silent Renoir - Colin Davis - Bog - Springer Nature Switzerland AG - Plusbog.dk

French Muslims in Perspective - Joseph Downing - Bog - Springer Nature Switzerland AG - Plusbog.dk

French Muslims in Perspective - Joseph Downing - Bog - Springer Nature Switzerland AG - Plusbog.dk

Octopuses, Squid & Cuttlefish - Ole G. Mouritsen - Bog - Springer Nature Switzerland AG - Plusbog.dk

Octopuses, Squid & Cuttlefish - Ole G. Mouritsen - Bog - Springer Nature Switzerland AG - Plusbog.dk

Humans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods. They evolved hundreds of millions of years ago and are related to molluscs such as mussels and snails. They can grow to an enormous size with eyes as big as footballs, but they still live for only a couple of years. They mate once in their lifetime and die shortly after. They have blue blood and three hearts and they can shoot out jet-black ink. They have a brain and have behaviours that could be interpreted as signs of intelligence, even though more than half of their brain is distributed in their arms. They are colour blind, but they can change the colour of their skin in a flash. They are masters of disguise and are able to alter the texture of their skin and the patterns displayed on it at lighting speed. They can also ''taste'' using the suckers on their arms. They can move extremely fast thanks to a jet-propulsion system built into their body cavity. Although they are soft-bodied and look vulnerable, cephalopods are formidable predators. Octopuses have arms that are so strong that they can exert a force equal to hundreds of times their own body weight. Squid and cuttlefish can shoot out a tentacle to capture prey at the speed of a javelin thrown by an expert athlete. Cephalopods are, however, so much more than just fascinating creatures with strange physical characteristics. They are a nutritious, delicious protein source that has found a place for thousands of years in many food cultures around the world. As squid, cuttlefish, and octopuses are native to virtually all parts of the ocean, they are an excellent and available alternative to meat from terrestrial animals. This book is written to promote the overall place of cephalopods in home kitchens and to inspire the uninitiated to add them to their diet. It describes the many facets of their anatomy that play a central role in their potential use as healthy, diverse, and interesting food sources, with a particular emphasis on their taste and texture. By way of an assortment of recipes, the authors hope to dispel the myth that it is difficult to prepare delicious dishes using squid, cuttlefish, and octopuses. In addition, there are contributions to the on-going discussions about how marine resources can be exploited more responsibly in a sustainable manner. Ole G. Mouritsen is a professor of gastrophysics and culinary food innovation at the University of Copenhagen,president of the Danish Gastronomical Academy, and director of the Danish national research and communication centre Taste for Life . Klavs Styrbæk is a chef and leader of the gastronomic enterprise STYRBÆKS, which includes a gourmet restaurant, a cooking school, a catering service, and a product development branch.

DKK 264.00
1

Octopuses, Squid & Cuttlefish - Ole G. Mouritsen - Bog - Springer Nature Switzerland AG - Plusbog.dk

Octopuses, Squid & Cuttlefish - Ole G. Mouritsen - Bog - Springer Nature Switzerland AG - Plusbog.dk

Humans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods. They evolved hundreds of millions of years ago and are related to molluscs such as mussels and snails. They can grow to an enormous size with eyes as big as footballs, but they still live for only a couple of years. They mate once in their lifetime and die shortly after. They have blue blood and three hearts and they can shoot out jet-black ink. They have a brain and have behaviours that could be interpreted as signs of intelligence, even though more than half of their brain is distributed in their arms. They are colour blind, but they can change the colour of their skin in a flash. They are masters of disguise and are able to alter the texture of their skin and the patterns displayed on it at lighting speed. They can also ''taste'' using the suckers on their arms. They can move extremely fast thanks to a jet-propulsion system built into their body cavity. Although they are soft-bodied and look vulnerable, cephalopods are formidable predators. Octopuses have arms that are so strong that they can exert a force equal to hundreds of times their own body weight. Squid and cuttlefish can shoot out a tentacle to capture prey at the speed of a javelin thrown by an expert athlete. Cephalopods are, however, so much more than just fascinating creatures with strange physical characteristics. They are a nutritious, delicious protein source that has found a place for thousands of years in many food cultures around the world. As squid, cuttlefish, and octopuses are native to virtually all parts of the ocean, they are an excellent and available alternative to meat from terrestrial animals. This book is written to promote the overall place of cephalopods in home kitchens and to inspire the uninitiated to add them to their diet. It describes the many facets of their anatomy that play a central role in their potential use as healthy, diverse, and interesting food sources, with a particular emphasis on their taste and texture. By way of an assortment of recipes, the authors hope to dispel the myth that it is difficult to prepare delicious dishes using squid, cuttlefish, and octopuses. In addition, there are contributions to the on-going discussions about how marine resources can be exploited more responsibly in a sustainable manner. Ole G. Mouritsen is a professor of gastrophysics and culinary food innovation at the University of Copenhagen,president of the Danish Gastronomical Academy, and director of the Danish national research and communication centre Taste for Life . Klavs Styrbæk is a chef and leader of the gastronomic enterprise STYRBÆKS, which includes a gourmet restaurant, a cooking school, a catering service, and a product development branch.

DKK 264.00
1

Digital Platform Regulation - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Digital Platform Regulation - - Bog - Springer Nature Switzerland AG - Plusbog.dk

1. Introduction by Terry Flew & Fiona R. Martin.- 2.Can Journalism Survive in the Age of Platform Monopolies? Confronting Facebook''s Negative Externalities by Victor Pickard.- 3. Platforms and the Press: Regulatory Interventions to Address an Imbalance of Power by Philip M. Napoli & Asa Royal.- 4. EU Digital Services Act: The White Hope of Intermediary Regulation by Amélie P. Heldt.- 5. Holding the Line: Responsibility, Digital Citizenship and the Platforms by Lelia Green and Viet Tho Le.- 6. Regulating platforms'' algorithmic brand culture: the instructive case of alcohol marketers on social media by Nicholas Carah & Sven Brodmerkel.- 7. Digital Platforms as Policy Actors by Pawel Popiel.- 8. Global platforms and local networks: an institutional account of the Australian news media bargaining code by James Meese & Edward Hurcombe.- 9. Regulating Chinese and North American Digital Media in Australia: Facebook and WeChat as Case Studies by Chunmeizi Su.- 10. State actor policy and regulation across the platform-SVOD divide by Stuart Cunningham & Oliver Eklund.- 11. Regulating discoverability in subscription video-on-demand services by Ramon Lobato & Alexa Scarlata.- 12. The Broken Internet and Platform Regulation: Promises and Perils by Winseck Dwayne.- 13. Self-regulation and discretion by Nicholas Suzor & Rosalie Gillet.- 14 Beyond the Paradox of Trust and Digital Platforms: Populism and the Reshaping of Internet Regulations by Terry Flew.

DKK 218.00
1

Sustainable Tools for Precarious Times - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Sustainable Tools for Precarious Times - - Bog - Springer Nature Switzerland AG - Plusbog.dk

This collection promises to be a cornerstone in the field of performance studies and human rights activism. By mixing scholarly chapters with artists'' manifestos or "interruptions" it promotes the idea of the collective work between academia and social movements. Not only is it very timely, theoretically savvy, and well written, it also brings together scholars, activists, artists, and artivists in a very fluid, collective approach, something many of us strive to do." - Paola S. Hernández, University of Wisconsin, USA This book charts the changing frontiers of activism in the Americas. Travelling Canada, the US, the US-Mexico border, Chile, Argentina, Brazil, Cuba, Colombia, and Indigenous territories on Turtle Island, it invites readers to identify networks, clusters, and continuities of art-activist tactics designed to exceed the event horizon of the performance protest. Essays feature Indigenous artists engaging in land-based activism and decolonial cyberactivism, grass-roots movements imagining possible futures through cross-sector alliance building, art-activists forwarding tactics of reinvention, and student groups in the throes of theatrical assembly. Artist pages, interspersed throughout the collection, serve as animated, first-person perspectives of those working on the front lines of interventionist art. Taken together, the contributions offer a vibrant picture of emergent tactics and strategies over the past decade that allow art-activists to sustain the energy and press of political resistance in the face of a whole host of rights emergencies across the Americas. Winner of the Excellence in Editing Award from the Association for Theatre in Higher Education and recipient of an Honourable Mention for the Patrick O''Neill Prize administered by the Canadian Association for Theatre Research. Project Artists: - The Great Collective Cough-In - L.M. Bogad - Le Temps d''une Soupe - ATSA - For Freedoms - Hank Willis Thomas and Eric Gottesman - Down with Self-Management! Re-Booting Ourselves as Feminist Servers - subRosa - Journey for Activism and Sustainability Escola de Ativismo - Unstoppable - micha cárdenas, Patrisse Cullors, Chris Head and Edxie Betts - Listen to Black Women - Syrus Marcus Ware - Notes on Sustainable Tools - Fred Moten and Stefano Harney, with Suné Woods - The Mirror Shield Project - Cannupa Hanska Luger - The Human Billboard Project - Leah Decter, with Stop Violence Against Aboriginal Women Action Group

DKK 901.00
1

Lectures in Classical Thermodynamics with an Introduction to Statistical Mechanics - Daniel Blankschtein - Bog - Springer Nature Switzerland AG -

Lectures in Classical Thermodynamics with an Introduction to Statistical Mechanics - Daniel Blankschtein - Bog - Springer Nature Switzerland AG -

Lecture 1:Book Overview.- Lecture 2:Basic Concepts and Definitions.- Lecture 3:First Law - Closed Systems: Derivation.- Lecture 4:First Law - Closed Systems: Derivation, Solution to Sample Problem 1.- Lecture 5:First Law - Closed Systems: Solution to Sample Problem 1, Continued.- Lecture 6:First Law - Open Systems: Derivation, Solution to Sample Problem 2.- Lecture 7:Second-Law Concepts.- Lecture 8:Heat Engine, Carnot Efficiency.- Lecture 9:Entropy, Reversibility.- Lecture 10:The Second Law of Thermodynamics, Maximum Work.- Lecture 11:The Combined First and Second Laws of Thermodynamics, Availability.- Lecture 12:Flow Work, Solution to Sample Problem 3.- Lecture 13:Fundamental Equations.- Lecture 14:Manipulation of Partial Derivatives.- Lecture 15:Gibbs Free Energy Formulation.- Lecture 16:Evaluation of Thermodynamic Data.- Lecture 17:Equation of State (EOS), Binodal, Spinodal, Critical Point.- Lecture 18:Principle of Corresponding States.- Lecture 19:Departure Functions.- Lecture 20:Review for Part I.- .- Lecture 21:Extensive and Intensive Mixture Properties, Partial Molar Properties.- Lecture 22:Generalized Gibbs-Duhem Relations for Mixtures, Calculation of Partial Molar Properties.- Lecture 23:Mixture EOS, Mixture Departure Functions, Ideal-Gas Mixtures, Ideal Solutions.- Lecture 24:Mixing Functions, Excess Functions.- Lecture 25:Fugacity, Fugacity Coefficient.- Lecture 26:Activity, Activity Coefficient.- Lecture 27:Criteria of Phase Equilibria, Gibbs Phase Rule.- Lecture 28:Applications of the Gibbs Phase Rule, Azeotrope.- Lecture 29:Differential Approach to Phase Equilibria, Pressure-Temperature-Composition Relations, Clausius-Clapeyron Equation.- Lecture 30:Integral Approach to Phase Equilibria, Composition Models.- Lecture 31:Chemical Equilibria: Stoichiometric Formulation.- Lecture 32:Equilibrium Constants for Gas-Phase and Condensed-Phase Reactions.- Lecture 33:Response of Chemical Reactions to Temperature, Le Chatelier''s Principle.- Lecture 34:Response of Chemical Reactions to Pressure, Applications.- Lecture 35:Gibbs Phase Rule for Chemically- Reacting Systems, Applications.- Lecture 36:Effect of Chemical Equilibrium on Thermodynamic Properties.- Lecture 37:Review for Part II.- Lecture 38:Quantum Statistical Mechanics, Canonical Ensemble, Probability and the Boltzmann Factor, Canonical Partition Function.- Lecture 39:Calculation of Thermodynamic Properties from the Canonical Partition Function, Treatment of Distinguishable and Indistinguishable Molecules.- Lecture 40:Translational, Vibrational, Rotational, and Electronic Partition Functions of Ideal Gases.- Lecture 41:Calculation of Thermodynamic Properties of Ideal Gases from the Partition Functions.- Lecture 42:Microcanonical Ensemble, Statistical Mechanical Definition and Interpretation of Entropy and Work.- Lecture 43:Statistical Mechanical Interpretation of the First, Second, and Third Laws of Thermodynamics.- .- Lecture 44:Grand Canonical Ensemble, Statistical Fluctuations.- Lecture 45:Classical Statistical Mechanics.- Lecture 46:Configurational Integral, Statistical Mechanical Derivation of the Virial Equation of State.- Lecture 47:Virial Coefficients in the Classical Limit, Statistical Mechanical Derivation of the van der Waals Equation of State.- Lecture 48:Statistical Mechanical Treatment of Chemical Equilibrium.- Lecture 49:Statistical Mechanical Treatment of Binary Mixtures.- Lecture 50:Review for Part III and Book Overview.

DKK 519.00
1

Lectures in Classical Thermodynamics with an Introduction to Statistical Mechanics - Daniel Blankschtein - Bog - Springer Nature Switzerland AG -

Lectures in Classical Thermodynamics with an Introduction to Statistical Mechanics - Daniel Blankschtein - Bog - Springer Nature Switzerland AG -

Lecture 1:Book Overview.- Lecture 2:Basic Concepts and Definitions.- Lecture 3:First Law - Closed Systems: Derivation.- Lecture 4:First Law - Closed Systems: Derivation, Solution to Sample Problem 1.- Lecture 5:First Law - Closed Systems: Solution to Sample Problem 1, Continued.- Lecture 6:First Law - Open Systems: Derivation, Solution to Sample Problem 2.- Lecture 7:Second-Law Concepts.- Lecture 8:Heat Engine, Carnot Efficiency.- Lecture 9:Entropy, Reversibility.- Lecture 10:The Second Law of Thermodynamics, Maximum Work.- Lecture 11:The Combined First and Second Laws of Thermodynamics, Availability.- Lecture 12:Flow Work, Solution to Sample Problem 3.- Lecture 13:Fundamental Equations.- Lecture 14:Manipulation of Partial Derivatives.- Lecture 15:Gibbs Free Energy Formulation.- Lecture 16:Evaluation of Thermodynamic Data.- Lecture 17:Equation of State (EOS), Binodal, Spinodal, Critical Point.- Lecture 18:Principle of Corresponding States.- Lecture 19:Departure Functions.- Lecture 20:Review for Part I.- .- Lecture 21:Extensive and Intensive Mixture Properties, Partial Molar Properties.- Lecture 22:Generalized Gibbs-Duhem Relations for Mixtures, Calculation of Partial Molar Properties.- Lecture 23:Mixture EOS, Mixture Departure Functions, Ideal-Gas Mixtures, Ideal Solutions.- Lecture 24:Mixing Functions, Excess Functions.- Lecture 25:Fugacity, Fugacity Coefficient.- Lecture 26:Activity, Activity Coefficient.- Lecture 27:Criteria of Phase Equilibria, Gibbs Phase Rule.- Lecture 28:Applications of the Gibbs Phase Rule, Azeotrope.- Lecture 29:Differential Approach to Phase Equilibria, Pressure-Temperature-Composition Relations, Clausius-Clapeyron Equation.- Lecture 30:Integral Approach to Phase Equilibria, Composition Models.- Lecture 31:Chemical Equilibria: Stoichiometric Formulation.- Lecture 32:Equilibrium Constants for Gas-Phase and Condensed-Phase Reactions.- Lecture 33:Response of Chemical Reactions to Temperature, Le Chatelier''s Principle.- Lecture 34:Response of Chemical Reactions to Pressure, Applications.- Lecture 35:Gibbs Phase Rule for Chemically- Reacting Systems, Applications.- Lecture 36:Effect of Chemical Equilibrium on Thermodynamic Properties.- Lecture 37:Review for Part II.- Lecture 38:Quantum Statistical Mechanics, Canonical Ensemble, Probability and the Boltzmann Factor, Canonical Partition Function.- Lecture 39:Calculation of Thermodynamic Properties from the Canonical Partition Function, Treatment of Distinguishable and Indistinguishable Molecules.- Lecture 40:Translational, Vibrational, Rotational, and Electronic Partition Functions of Ideal Gases.- Lecture 41:Calculation of Thermodynamic Properties of Ideal Gases from the Partition Functions.- Lecture 42:Microcanonical Ensemble, Statistical Mechanical Definition and Interpretation of Entropy and Work.- Lecture 43:Statistical Mechanical Interpretation of the First, Second, and Third Laws of Thermodynamics.- .- Lecture 44:Grand Canonical Ensemble, Statistical Fluctuations.- Lecture 45:Classical Statistical Mechanics.- Lecture 46:Configurational Integral, Statistical Mechanical Derivation of the Virial Equation of State.- Lecture 47:Virial Coefficients in the Classical Limit, Statistical Mechanical Derivation of the van der Waals Equation of State.- Lecture 48:Statistical Mechanical Treatment of Chemical Equilibrium.- Lecture 49:Statistical Mechanical Treatment of Binary Mixtures.- Lecture 50:Review for Part III and Book Overview.

DKK 816.00
1