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Prevention RD's Cooking and Baking with Almond Flour - Nicole Morrissey - Bog - Skyhorse Publishing - Plusbog.dk

Prevention RD's Cooking and Baking with Almond Flour - Nicole Morrissey - Bog - Skyhorse Publishing - Plusbog.dk

As a registered dietitian, diabetes educator, and blogger, Nicole Morrissey has created a wide variety of recipes for all types of people and their diets. Her goal has always been to provide her clients and fans of her blog with light recipes and meal plans that will help them feel energized and healthy. Having worked with almond flour in her own kitchen, and having the credentials and knowledge to tout its impressive health benefits, Morrissey provides gluten-free recipes for breakfast, lunch, dinner, and between-meal snacks in Prevention RD’s Cooking and Baking with Almond Flour. Recipes include: Honey-almond granola clusters Sesame and almond crusted salmon with cilantro chimichurri Pan-seared cod with dill aioli Green beans almondine Cranberry pumpkin bread Meyer lemon?raspberry cupcakes Key lime pie bites And more!Similar to her first cookbook, Prevention RD’s Everyday Healthy Cooking, Morrissey includes Cook’s Comments, Fun Facts, and Nutrition Notes that teach readers how to adjust portion sizes, make heavy recipes ?light,” and convert recipes for non-gluten-free friends. In addition, each recipe includes nutrition information including the amounts of calories, carbohydrates, and fats. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 180.00
1

The Wonderful Wizard of Oz - L. Frank Baum - Bog - Skyhorse Publishing - Plusbog.dk

At Death's Door - Ben Joel Price - Bog - Skyhorse Publishing - Plusbog.dk

Down on the Funny Farm with Cow and Friends - Jb Frank - Bog - Skyhorse Publishing - Plusbog.dk

The Ultimate Guide to Easy Plant-Based Cooking for One (or Two) - Michelle De La Mora - Bog - Skyhorse Publishing - Plusbog.dk

The Ultimate Guide to Easy Plant-Based Cooking for One (or Two) - Michelle De La Mora - Bog - Skyhorse Publishing - Plusbog.dk

From Michelle De La Mora, the celebrated author of the Green Aisle series (written and published under the name Michelle Savage) and the award-winning Ultimate Guide to Healthy Juicing , comes an essential cookbook that makes plant-based cooking easy, flavorful, and accessible. Whether you’re cooking for yourself or sharing a cozy meal, this book is packed with delicious anti-inflammatory recipes that will inspire you to get back into your kitchen and start creating! Inside You’ll Find: - Exciting and Diverse Recipes: Discover plant-based meals that are as satisfying as they are healthy. - Health-Focused Ingredients: Every recipe emphasizes whole, natural foods. - Versatile Options: Adaptable meals that cater to different tastes and dietary needs. Michelle’s expertise and passion for healthy eating shine through in this collection. Each mouthwatering recipe offers simplicity ratings to guide your cooking as well as expert tips to elevate every dish. Dive into this trusted guide and enjoy the delicious rewards of a plant-centered lifestyle! Recipes include: Raspberry & Cardamom Smoothie, Electrolyte Tropical Smoothie, Sun-Kissed Capers & Squash, Spicy Chorizo Tacos, Fire-Kissed Gouda Bites, Cali Almond Flour Crackers, PhoMazing Soup, Ganis Greek Salad, Cashew Basil Blitz, Spicy Moroccan Loaded Sweet Potato, Arugula Linguine with Lemon Zest & Capers, Salted Caramel Fondue, Maple-Smoked Plant Ribbons, Eggplant Bacon, and more!

DKK 231.00
1

Quintessential Quinoa Desserts - Abigail Gehring - Bog - Skyhorse Publishing - Plusbog.dk

Quintessential Quinoa Desserts - Abigail Gehring - Bog - Skyhorse Publishing - Plusbog.dk

With over 200 pages of quinoa-inspired desserts, Quintessential Quinoa Desserts is unlike any other baking book. Inside you'll find exclusive, hand-crafted recipes and beautiful photographs for gluten-free desserts made with quinoa seeds, flour, and flakes. Discover delicious and unique desserts the whole family will enjoy! Recipes include:Quinoa Chocolate TrufflesChocolate Peanut Butter CupsMaple Quinoa Nut BrittleSweet Potato SconesCherry and Dark Chocolate BiscottiGingerbread Pumpkin Cupcakes with Honey CreamApple Raspberry Quinoa CakeBlueberry-Peach Upside Down CakeLemon Coconut Pudding with MangosSummery Strawberry CrispAnd many more!Whether you're a baker that's looking to get creative with your dessert recipes or a quinoa connoisseur who is looking for new ways to enjoy the super grain this is the book for you!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 136.00
1

Robert Browning on Love - - Bog - Skyhorse Publishing - Plusbog.dk

Low Carb High Fat Cakes and Desserts - Mariann Andersson - Bog - Skyhorse Publishing - Plusbog.dk

Low Carb High Fat Cakes and Desserts - Mariann Andersson - Bog - Skyhorse Publishing - Plusbog.dk

We all need a little sugar every now and then. Sometimes you simply crave a little something sweet, but desserts and treats often have a reputation for ruining your ?diet.” Wouldn’t it be great if you could eat all the cakes, cookies, and sweets you wanted without gaining weight? With the tasty treats in this book, you now can!Learn to substitute coconut flour for wheat and replace sugar with natural sweeteners?you won’t be able to taste the difference. These healthy alternatives are perfect for both satisfying your own sugar craving and serving at parties and get-togethers. Your guests will be impressed with the delectable treats and grateful for their health benefits. Healthy, yet scrumptious recipes include:Blueberry Mousse CakeMini Strawberry Mousse PiesRhubarb CheesecakeOrange CookiesRaspberry Panna Cotta PieWith Cakes and Desserts with Low Carb High Fat, you can satisfy your sweet tooth without ruining your diet. This book is a must-have for the health-conscious baker. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 136.00
1

Hot and Hip Healthy Gluten-Free Cooking - Bonnie Matthews - Bog - Skyhorse Publishing - Plusbog.dk

Hot and Hip Healthy Gluten-Free Cooking - Bonnie Matthews - Bog - Skyhorse Publishing - Plusbog.dk

75 Healthy Recipes to Spice Up Your KitchenDozens of recipes that prove gluten-free doesn’t mean taste-free. Just because you’ve gone gluten-free doesn’t mean you have to stop eating the foods you love?not even bread, pasta, and dessert! The Hot and Hip Gluten-Free Cookbook makes it easy to enjoy all the benefits of a gluten-free diet while indulging in home-cooked meals that are as delicious as they are easy to make. The Hot and Hip Gluten-Free Cookbook features a wide variety of wholesome and tempting recipes that will satisfy both your passion for good food and your gluten-free lifestyle:Mesquite flour savory breakfast muffinsGrilled panini with buffalo mozzarella, roasted red peppers, and sundried tomatoesHomemade ravioli with yam filling and sage butterAhi tuna kebabs over buckwheat noodles with miso sauceCrusted chicken with fire-roasted tomato saucePear and cranberry crispChocolate biscotti with chipotle spiceAnd many more!This book also includes a helpful guide to stocking your kitchen with gluten-free staples and substitutes, and sumptuous full-color photographs that will inspire your inner chef. The Hot and Hip Gluten-Free Cookbook is a no-nonsense guide to cooking great, healthy food for your gluten-free life. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 149.00
1

Tough Cookie - Kate Louise - Bog - Skyhorse Publishing - Plusbog.dk

Tough Cookie - Kate Louise - Bog - Skyhorse Publishing - Plusbog.dk

When this gingerbread man was baked, someone forgot to put in the ginger. He's made of eggs and cinnamon and flour and butter and sugar, but he's missing a key ingredient! Without ginger, the gingerbread man feels like he's not really a gingerbread man at all! He can't be sold in the bakery, so he lives at the back of the store. And there he causes all kinds of trouble. This gingerbread man eats the baker's decorating candy. He throws sprinkles across the counter and squirts frosting on the walls. It's not long before the baker has had enough of the gingerbread man's mischief and orders him to leave. The gingerbread man realizes he'll have to change his ways, and the baker decides to help. He teaches the gingerbread man that his ingredients don't make him who he is it's his character that defines him. So the gingerbread man begins to help the baker decorate the other gingerbread men and women. He helps prepare them and makes sure they find their way on their journey from the oven to the bakery shelf. And he always makes sure to add the ginger. This is a story about being kind and finding happiness through helping others. Sandford's cute illustrations accompany Louise's sweet story, and children won't be able to resist its delightful charm. Sky Pony Press, with our Good Books, Racehorse and Arcade imprints, is proud to publish a broad range of books for young readers picture books for small children, chapter books, books for middle grade readers, and novels for young adults. Our list includes bestsellers for children who love to play Minecraft; stories told with LEGO bricks; books that teach lessons about tolerance, patience, and the environment, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 136.00
1

Amish Table - Phyllis Good - Bog - Skyhorse Publishing - Plusbog.dk

Amish Table - Phyllis Good - Bog - Skyhorse Publishing - Plusbog.dk

From the New York Times Bestselling author of the Fix-It and Forget-It cookbooks, comes an exquisite treasure which gathers Amish recipes, along with photographs of people, their homes, and their land. The Amish have captured the interest of the modern world because of their plain quaint clothing, horses and buggies, their striking quilts, their scrumptious food. They, however, prefer to be regarded as a community of faith who deliberately seek to live in a way that honors God and the creation. How did the Amish develop and retain a food tradition that is identifiable? With their sustained rural lifestyle, the Amish have maintained a productive relationship with their gardens and fields. With their large extended families they have not only been able to convey the love of certain dishes to their children, but they have also been able to show their daughters how to make those specialties, many of which are learned best by "feel" rather than by reading a cookbook. In addition, their active community life supports the continuation of a food tradition -- at gathered times favorite dishes appear, undergirding the event, whether it be a school picnic, a funeral, or sister's day. An Amish Table contains old recipes, but they are written to be understood and used by those without the benefit of these people's history or the presence of an experienced cook. Here, then, is the possibility of making good food -- not fancy, but substantial; more hearty than delicate; in tune with the seasons.

DKK 91.00
1

Low Carb High Fat and Paleo Slow Cooking - Birgitta Hoglund - Bog - Skyhorse Publishing - Plusbog.dk

Low Carb High Fat and Paleo Slow Cooking - Birgitta Hoglund - Bog - Skyhorse Publishing - Plusbog.dk

Slow food, in the form of slow cooking and old-fashioned home cooking, has become really hot. Rich stews, roasts, soups, and stocks are now simmering in many kitchens. A stew cooked slowly over low heat for several hours works wonders even with the simplest and least expensive cuts of meat. The food takes care of itself while you’re doing other things, and a few hours later it has evolved into an amazing taste experience. Slow food is perfect for the low carb high fat (LCHF) and paleo diets, which emphasize proteins and vegetables over sugar and flour. Low Carb High Fat and Paleo Slow Cooking offers sixty amazing recipes for recognizable favorites with new twists from a variety of cuisines. Dish up that Sunday roast with blueberry cream sauce, salted pork with cauliflower puree, and saffron-scented seafood stew interspersed with recipes inspired by author Birgitta Höglund’s many trips to various Mediterranean kitchens. From these regions, she presents nutritious dishes with gentle but intense flavors like lemon stuffed chicken, Turkish lamb stew, Greek stifado, meat sauce with sundried tomatoes, and pulled pork with flavor from the Cypriot cuisine. Many people simply prefer to eat simple, natural food without preservatives, and Low Carb High Fat and Paleo Slow Cooking is here to provide delicious, slow-cooked meals that are healthy for the whole family. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 180.00
1

The Mason Jar Cookbook - Amy Fazio - Bog - Skyhorse Publishing - Plusbog.dk

The Mason Jar Cookbook - Amy Fazio - Bog - Skyhorse Publishing - Plusbog.dk

The easy-to-follow recipes in this book will show you how to prepare breakfast, lunch and dinner in a mason jar. Oh, and dessert!Amy Fazio's The Mason Jar Cookbook, shows the versatility and convenience of creating dishes in the mason jar. No longer just for jellies and jam, mason jars are now being filled in the most creative and often super healthy ways, such as salads and casseroles. Can't forget dessert. Some of the recipes included in the book are:Pumpkin Pie Overnight OatsCreamy Polenta with Bacon and EggsSpicy Watermelon and Cotija SaladRoasted Butternut Squash and Kale Salad with PepitasMexican Caesar Salad with greek yogurt dressingLazy LasagnaCampers SangriaPie in a JarThe Mason Jar Cookbook features, in beautiful full-color photos, over 100 ways to create, carry, and consume food in the mason jar. Many of the recipes will include tips on serving and storage. Several will also include notes on substituting ingredients to include seasonal fruits and vegetables. Beautiful, convenient, easy, versatile and just plain cool. Just some of the many reasons why everyone should have mason jars in their life. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 149.00
1

Easy Allergy-Free Cooking - Kayla Cappiello - Bog - Skyhorse Publishing - Plusbog.dk

Easy Allergy-Free Cooking - Kayla Cappiello - Bog - Skyhorse Publishing - Plusbog.dk

//*\\ Winner of the 2024 Bronze Medal at the IPPY Book Awards in the Specialty Cookbooks Category! //*\\ A choose-your-own adventure for the healthy at-home cook! Make recipes that YOU can eat!​ In Easy Allergy-Free Cooking , Kayla Cappiello's recipes adhere to any allergies or food intolerances while still providing healthy, flavorful meals. It's all-inclusive, letting the reader choose from a variety of milks, grain substitutes, and meat replacements that work for them. Gluten-free, dairy-free, vegan, and vegetarians—this book welcomes everyone. Kayla’s recipes focus on resourceful ingredient substitutes to satisfy any dietary need so you never have to miss out on your favorite comfort meals while still providing new and innovative recipes to keep things fresh. She includes inventive rice bowls, artisanal cauliflower pizzas, out-of-the-box baked pastas, and one-pan easy weeknight casseroles, while still keeping allergies and healthiness in mind. Featuring sections on how to stock your pantry with healthy options, outlines for food substitutes based on allergies or dietary restrictions, and meal maps, this book is a friendly guide to getting your nutrition on track without cutting out the foods you love. Packed with easy-to-follow diagrams and vibrant photos, you’ll be making these recipes over and over again. Recipes include: - Healthy but loaded steak salad with homemade chimichurri vinaigrette - Clean-Eating Chopped Italian Goddess Salad with a healthy herbed dressing - Sugar-free cinnamon bun French toast - Vegetarian Butternut squash and cheddar pizza with chili, honey - Caramelized onion and Pear pizza with a white balsamic dressing - Simple, 5-ingredient banana bread - Salted chocolate and banana bread blondies You’ll love this collection of simple tricks, meal hacks, and 30-minute recipes for the gluten-free, dairy-free, or just plain healthy eater!

DKK 192.00
1