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Rosa's Thai Cafe - Saiphin Moore - Bog - Octopus Publishing Group - Plusbog.dk

The Unicorn Craft Book - Isabel Urbina Gallego - Bog - Octopus Publishing Group - Plusbog.dk

Get It Clean - Stephanie Zia - Bog - Octopus Publishing Group - Plusbog.dk

House & Garden A Year in the Kitchen - Blanche Vaughan - Bog - Octopus Publishing Group - Plusbog.dk

How to be a Gentlewoman - Lotte Jeffs - Bog - Octopus Publishing Group - Plusbog.dk

Sensitive - Hannah Jane Walker - Bog - Octopus Publishing Group - Plusbog.dk

The First-Time Gardener - Frances Tophill - Bog - Octopus Publishing Group - Plusbog.dk

Franco Manca, Artisan Pizza to Make Perfectly at Home - Giuseppe Mascoli - Bog - Octopus Publishing Group - Plusbog.dk

Birdwatching with Your Eyes Closed - Simon Barnes - Bog - Octopus Publishing Group - Plusbog.dk

Birdwatching with Your Eyes Closed - Simon Barnes - Bog - Octopus Publishing Group - Plusbog.dk

"Most of us can see, but not everyone looks. Most of us can hear, but not everyone listens. This book will help you do both. And, above all, it will tell you how to enjoy." Bill Oddie "He''ll tune your ears to winter''s lonely voices - robins, wrens, long-tailed tits - before preparing you for the exultant sounds of spring." The Times Learning to identify birdsong is not just a way to become a better bird-spotter. It is tuning in: a way of hearing the soundtrack of Planet Earth... Why do birds sing? What are they trying to say?Birdsong is not just about natural history. It is also about our history. We got melody from birds as we got rhythm from the womb. This vital book, with an accompanying podcast available online, takes you from winter into deepest spring, teaching you how to recognise song after song as the chorus swells. Beginning with the thin, soft song of the robin and ending with the life-affirming melody of nightingales. Along the way, you will learn the science of birdsong the difference between song and call, the physiology of songbirds, what birdsong tells us about evolution, and indeed the very beginnings of life itself. The aim is to give you a flying start in birdsong so that, after reading this book, you''ll be listening to order, not chaos, to Bach, not white noise. You will be more aware of the wild world, and better able to understand it. Accompanying podcast link provided in the book

DKK 139.00
1

Culture Warlords - Talia Lavin - Bog - Octopus Publishing Group - Plusbog.dk

Culture Warlords - Talia Lavin - Bog - Octopus Publishing Group - Plusbog.dk

***"One of the marvels of this furious book is how insolent and funny Lavin is; she refuses to soft-pedal the monstrous views she encounters." - The New York Times "Shocking, angry, funny and wise... Talia Lavin takes no prisoners." - Danny Wallace, bestselling author of Yes Man "Lavin writes like her hands are on fire, forcing us to take a hard look at our ugliest truths." - Pamela Collof, The New York Times Magazine & Pro Publica White supremacists, Incels, White nationalists, National Socialists, Proud Boys, Christian extremists... In order to showcase their behaviour in their natural habitat, Talia Lavin goes undercover online as a blonde Nazi babe, a forlorn incel and a violent Aryan femme fatale.Lavin is every fascist''s worst nightmare. She is loud, Jewish and unapologetically anti-racist, with the investigative skills to expose online hatemongers. While searching the dark web, she discovers a whites-only dating site, a popular extremist YouTube channel run by a teenager, the everyday heroes of the anti-fascist movement and much more. Lavin then turns the lens of anti-Semitism, racism, and white supremacy back on itself in an attempt to dismantle the online hate movement from the inside.Shocking, humorous, and merciless in equal measure, Culture Warlords explores some of the vilest subcultures on the Web - and shows us how we can fight back. Perfect for fans of Louis Theroux, Jon Ronson and Michael Moore, Lavin''s debut book is a seamless balance of hard-hitting research, humour and shocking stories. It is a fascinating exposé of the dark web and how it harbours the rage and views of far-right extremists today.

DKK 127.00
1

70s House - Estelle Bilson - Bog - Octopus Publishing Group - Plusbog.dk

70s House - Estelle Bilson - Bog - Octopus Publishing Group - Plusbog.dk

"I loved the 70s - and that''s both the 1970s and the 1870s. There''s obviously always something about a decade that starts with a seven that means the design dial is turned to 11; colours get bolder, shapes get badder and style flies its freak flag. So, thank goodness resplendent 70s temptress Estelle Bilson has committed pen to paper so that the world can enjoy her take on the era of soft squares, teak, shag and Artex." - Laurence Llewelyn-Bowen "[Estelle Bilson] gives people the courage to use [her] products without fear - [she is] brilliant - I think [she] is the most important creative look since Conran." Barbara Hulanicki OBE From disco and glam to space age and psychedelic, there''s no denying the huge impact the 70s had on style and design. But how do you bring the era''s maximalism to your interior without it looking like a cluttered junk shop or a period pastiche? Estelle Bilson aka @70shousemanchester transformed her unremarkable 3-bedroom terraced home into a 70s wonderland, using a thrifty eye and vintage know-how. In her first book, she shows you how to bring the same creative magic to your home with her expert advice, tips and tricks on choosing colour, pattern, shapes and materials - whether you''re after a few nods to the era, or the full 70s fantasy. 70s House is the definitive guide to the most daring decade in design, covering everything from shag carpets and supergraphics, to Hornsea ceramics and G Plan furniture. The book is split into three sections: 70s influences - what shaped the era?; How to bring the 70s to your interior design; and At home with 70s House Manchester. And of course, it wouldn''t be the 70s without a good old-fashioned shindig - Estelle also reveals her secrets to throwing the grooviest get-together, complete with vintage recipes and record selections to match.Part interiors guide, part manual for living, this loud-and-proud book will bring not only 70s colour and kitsch to the modern day, but also the rebellious spirit, pure joy and freewheeling energy epitomised by the era. Because the 70s is so much more than the decade that taste forgot.

DKK 192.00
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Roast Figs, Sugar Snow - Diana Henry - Bog - Octopus Publishing Group - Plusbog.dk

Roast Figs, Sugar Snow - Diana Henry - Bog - Octopus Publishing Group - Plusbog.dk

The beautiful new edition of Diana Henry''s classic Crazy Water, Pickled Lemons is OUT NOW *** From critically acclaimed, multi-award-winning author, Diana Henry, a new edition of the hidden gem at the heart of her cookbook repertoire. An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter, featuring seven new recipes and a foreword by Nigel Slater. '' Roast Figs, Sugar Snow has been in my kitchen since the day I first opened it. Here is a book that celebrates not only the ingredients of the winter shopping bag, the pumpkins and pomegranates, chestnuts and soft, sweet spices, but the heart and soul of the season. Each paragraph is a carol to what makes the cooking of the cold months something to cherish.'' - Nigel Slater''The Delia of my generation'' - Clare Finney''The food writers'' food writer'' - Mark DiaconoDiana Henry''s classic cookbook, Roast Figs, Sugar Snow, is now revisited, revised, and refreshed nearly 20 years after its first publication, with a new foreword by Nigel Slater and seven new recipes. Full of comforting delights from cold-weather climates, it features recipes gathered from Diana''s travels to Scandinavia, the French and Italian Alps, Scotland, Ireland, and New England. This is irresistible food you''ll cook over and over again. Choose Alpine dishes of melted cheese; autumnal pies and substantial winter salads; pastries from Viennese coffee houses; festive snow biscuits and - closer to home - Diana''s definitive recipe for warming Irish stew. Of course, there is also a recipe for Sugar-on-Snow as well. These recipes will bring warmth to your heart as well as your home. And Diana''s evocative writing about both place and food make this a book well worth reading, as well as cooking from. Recipes include: -Georgian Cheese Pies-Salad of Smoked Duck with Farro, Red Chicory and Pomegranates-Pumpkin Tarts with Spinach and Gorgonzola-Vermont Baked Beans-Roast Pork with Black Pudding, Apple and Mustard Sauce-Melting Leg of Lamb with Juniper-Snow Biscuits-Skier''s Chocolate with Bugnes-Roast Figs and Plums in Vodka with Cardamom Cream New recipes to this edition include: -Hazelnut, espresso and chocolate shortbread-Crimson leaf, black lentil, roasted grape and walnut salad-Beetroot and blackberry soup with walnut relish-Pasta alla norcina-Ham and haddie pie-Swedish apple, almond and cardamom cake-Plum and cardamom galette

DKK 211.00
1