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Coconut - Florence Olajide - Bog - Octopus Publishing Group - Plusbog.dk

Coconut - Florence Olajide - Bog - Octopus Publishing Group - Plusbog.dk

''Why am I not white like everybody else?'' Nan came and sat on the edge of my bed. ''What do you mean?'' A tender finger brushed against my cheek. ''Well, everyone in this house is white. Why am I Black?'' A generation of Nigerian children were born in Britain in the fifties and sixties, privately fostered by white families, then taken to Nigeria by their parents. Coconut is the story of one of those children.1963, North London. Nan fosters one-year-old Florence Olájídé and calls her ''Ann.'' Florence adores her foster mother more than anything but Nan, and the children around her, all have white skin and she can''t help but feel different. Then, four years later, after a weekend visit to her birth parents, Florence never returns to Nan. Two months after, sandwiched between her mother and father plus her three siblings, six-year-old Florence steps off a ship in Lagos to the fierce heat of the African sun.Swapping the lovely, comfortable bed in her room at Nan''s for a mat on the floor of the living room in her new home, Florence finds herself struggling to adjust. She wants to embrace her cultural heritage but doesn''t speak Yoruba and knows nothing of the customs. Clashes with her grandmother, Mama, the matriarch of the family, result in frequent beatings. Torn between her early childhood experiences and the expectations of her African culture, she begins to question who she is. Nigerian, British, both? Florence''s story is an unputdownable tale of loss and loneliness, surviving poverty, maltreatment and fighting to get an education. Most of all, it''s a moving, uplifting and inspiring account of one woman''s self-determination to discover who she is and find her way to a place she can call home. Perfect for fans of Lemn Sissay''s My Name is Why and Tara Westover''s Educated . Audiobook narrated by Adjoa Andoh and featured on the Graham Norton Bookclub What readers are saying about Coconut : '' Wow, how do I even do this book justice... I absolutely loved this ... I would recommend this book to everyone... important and powerful... completely captivating and fascinating... stunning .'' Sibzzreads , 5 stars'' Heart-breaking ... eye-opening... heart-warming ... I couldn''t recommend this enough... fantastic! '' NetGalley reviewer ''Extraordinarily moving ... a stunning read , beautifully written with searing honesty and humor.'' Abi Daré, international bestselling author of The Girl with the Louding Voice '' One of the best non-fiction books I have read ... Amazing .'' NetGalley reviewer'' I sped through it as I could not put it down .'' Goodreads reviewer''Remarkable...with grace, wit, insight and not a little heartbreak.'' Adjoa Andoh, actress and star of Netflix series Bridgerton'' Incredible ... There were places I was shocked; places I was saddened; places I was amazed, and places where I laughed... Florence is now right up there at the top of my mental list of ''inspirational people''. NetGalley reviewer, 5 stars'' I found myself completely immersed from the start! Florence writes with honesty, beauty and courage...delving deeply into some of the most important issues of our times.'' Christy Lefteri, international bestselling author of The Beekeeper of Aleppo ''A piece of poetic resilience, Coconut is an integral intervention in our understanding of race, identity and belonging.'' David Lammy ''Fascinating, emotional and enlightening ... I felt myself rooting for Florence all the way... captivating . Highly recommended.'' Karen King

DKK 112.00
1

The Turmeric Cookbook - Aster - Bog - Octopus Publishing Group - Plusbog.dk

The Turmeric Cookbook - Aster - Bog - Octopus Publishing Group - Plusbog.dk

Ancient healer, modern medicine... Considered to be one of nature''s most powerful anti-inflammatory ingredients, turmeric is a powerful spice that has long been used in the Chinese and Indian systems of medicine as an anti-inflammatory agent to treat a wide variety of conditions, including digestion problems, jaundice, menstrual difficulties, toothache, bruises, chest pain and colic. Turmeric has been harvested for over 5,000 years in its native Indonesia and is a key ingredient in many dishes and medicinal remedies throughout the region. It is now rising quickly in popularity everywhere in the world as wellness seekers of all ages discover the health properties of this incredible superfood.Scientific studies now show that turmeric contains anti-cancer properties, may be helpful with inflammatory bowel disease, Crohn''s, rheumatoid arthritis, help with improved liver function, heart health, may help to lower cholesterol and be protective against Alzheimer''s disease.Turmeric becomes more active either when cooked or combined with other specific ingredients such as ginger and black pepper. Whether in root or powder form, turmeric can be used in juices, smoothies, infusions, soups, curries, pulses, stews, for roasting with vegetables, adding to hummus, yoghurt and marinades for fish, meat or tofu. All the health benefits, how to use turmeric and 50 delicious recipes are included.CONTENTS Chapter one: Breakfasts Including Frittata, Devilled scrambled eggs and Coconut and cashew granola Chapter two: Snacks & Condiments Including Spiced and roasted seeds, Bliss balls and Turmeric hummus Chapter three: Soups Including Ginger and turmeric carrot soup, Squash and coconut dhal and Kitchari Chapter four: Vegetarian Dishes Including Sweet potato bulgur, Five veg tagine and Roast cauliflower salad Chapter five: Fish & Meat Dishes Including Turmeric prawn linguine, Keralan fish curry and Beef stew Chapter six: Sweets Including Coconut rice pudding, Turmeric glazed banana and Turmeric maple ice cream Chapter seven: Drinks Including Carrot and orange tonic, Turmeric tea and Golden mylk Chapter eight: Beauty Including Turmeric and milk face mask, Turmeric and coconut face mask and Body scrub

DKK 120.00
1

LEON Big Flavours Cookbook - Rebecca Seal - Bog - Octopus Publishing Group - Plusbog.dk

Vegetarian Slow Cooker - Libby Silbermann - Bog - Octopus Publishing Group - Plusbog.dk

Quick Cooking for Diabetes - Louise Blair - Bog - Octopus Publishing Group - Plusbog.dk

The Little Book of Senior Moments - Freddie Green - Bog - Octopus Publishing Group - Plusbog.dk

Hamlyn Cooks: Easy Vegan Meals - Hamlyn - Bog - Octopus Publishing Group - Plusbog.dk

Hamlyn Cooks: Easy Vegan Meals - Hamlyn - Bog - Octopus Publishing Group - Plusbog.dk

Fresh, simple plant-based recipes that mean eating meat and dairy free has never been easier. Whether you are a vegan full time, or just want to introduce more plants into your mealtimes, Hamlyn Cooks: Easy Vegan Meals delivers a whole variety of plant-based inspiration.From quick snacks and light lunches to foolproof dinner party showstoppers that will delight meat-eaters and veggies alike, Hamlyn Cooks: Easy Vegan Meals is your essential new kitchen companion. Contents include : Breakfasts and brunches such as Mushroom Tofu Scramble, Carrot and Apple Muffins and Toasted Muesli with Coconut Chips Starters, snacks and soups such as Avocado and Cucumber Sushi; Red Bean Soup Cajun Style and Tomato and Thyme Tart Main meals: such as Teriyaki Mushrooms with Noodles; Thai Chickpea Burgers; Basil and Pine Nut Risotto and Potato, Rosemary and Onion Pie Salads and sides such as Roasted Roots and Quinoa Salad; Broccoli, Pea and Avocado Salad and Warm Lentil, Onion and Tomato Salad Breads and baking such as Herb and Walnut Rye Soda Bread; Chilli and Courgette Foccacia; Chocolate and Beetroot Fudge Cake and Sticky Cinnamon and Pecan Buns Desserts such as Banana and Strawberry Ice Cream; Coconut Rice Pudding and Ultra Rich Chocolate StacksEvery delicious recipe is accompanied by fantastic colour photography, a smart variation to keep your food feeling fresh, and all bound in a small, handy format, making this great-value book ideal for all!

DKK 100.00
1

Chai, Chaat & Chutney - Chetna Makan - Bog - Octopus Publishing Group - Plusbog.dk

Amaze-Balls - Karen Dale - Bog - Octopus Publishing Group - Plusbog.dk

Simple Spice Vegetarian - Cyrus Todiwala - Bog - Octopus Publishing Group - Plusbog.dk

Quick Prep Slow Cook - Charlotte Pike - Bog - Octopus Publishing Group - Plusbog.dk

Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment - Nina Olsson - Bog - Octopus Publishing Group - Plusbog.dk

Hong Kong Kitchen - Jeremy Pang - Bog - Octopus Publishing Group - Plusbog.dk

Hong Kong Kitchen - Jeremy Pang - Bog - Octopus Publishing Group - Plusbog.dk

As seen on the brand new 2025 TV series Jeremy Pang''s Hong Kong Kitchen '' Mind-blowing recipes from a mind-blowing chef'' Mel Giedroyc ''There''s no better guide than Jeremy to these incredible flavours and food. This is real, proper Hong Kong cooking. Bosh!'' Tom Skinner ''Jeremy Pang is one of my favourite chefs. His food is sublime.'' Nisha KatonaHong Kong''s cuisine draws from traditions from around the world, from classic Chinese to America''s west coast. Chef Jeremy Pang grew up with Hong Kong as his second home, and with these simple, delicious recipes, he brings its vibrant food culture to life with the very best dishes that the city has to offer.Now he will help you recreate irresistible street food from dumplings, baos and BBQ snacks, through to hotpots, rice pots, noodles, desserts and drinks, and give you a personal insight into the treasures of a place where east meets west in the most unforgettable way. Chapters include: Tips and Tricks of a Hong Kong Kitchen like Cook Once, Eat Twice; Double Frying & Double Cooking and more Street Snacks including Marbled Tea Eggs, Crispy Fish Crackling, Fried Stuffed Tofu and more Dumplings and Baos like including Celery & Mushroom Dumpling (The Smiling Nun Fold); Black Pepper Glazed Short Rib Bao and the ultimate Bao Dough. Claypots, Noodles & Braises like Fragrant Aubergine with Minced Pork; Beef Brisket Curried Noodles; Chinese Savoury Doughnut. Sharing like Roast Duck; Hong Kong Char Siu; Tomato Egg with Spring Onion and Razor Clams with Black Bean Chilli Sides & Extras like Leftover Stir-Fry (Mei Chum Siu Chow); Quick Pickle Flat Green Beans with Kimchi; Quick Chilli Soy Sauce Desserts & Drinks like Steamed Milk Pudding; Peanut Butter French Toast with Condensed Milk; and Mango Sago and Sorbet Hong Kong Kitchen was originally published as Hong Kong Diner in 2017. This edition contains updates.

DKK 241.00
1

Happy Leons: Leon Happy Curries - Rebecca Seal - Bog - Octopus Publishing Group - Plusbog.dk

Thai in 7 - Sebby Holmes - Bog - Octopus Publishing Group - Plusbog.dk

Happy Leons: Leon Happy One-pot Vegetarian - Rebecca Seal - Bog - Octopus Publishing Group - Plusbog.dk

The Life Without Diabetes Cookbook - Emma Porter - Bog - Octopus Publishing Group - Plusbog.dk

Things to Do Now That You're 50 - Robert Allen - Bog - Octopus Publishing Group - Plusbog.dk

117 Things You Should F*#king Know About Your World - Cassell - Bog - Octopus Publishing Group - Plusbog.dk

Champneys: The Cookbook - Champneys - Bog - Octopus Publishing Group - Plusbog.dk

Jude's Ice Cream & Desserts - Chow Mezger - Bog - Octopus Publishing Group - Plusbog.dk

I Love You So Mush - Summersdale Publishers - Bog - Octopus Publishing Group - Plusbog.dk

The Garden Apothecary - Christine Iverson - Bog - Octopus Publishing Group - Plusbog.dk

Tonics & Teas - Rachel De Thample - Bog - Octopus Publishing Group - Plusbog.dk