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The Master Chef - Bog af Mark Anthony - Paperback

The Master Chef - Bog af Mark Anthony - Paperback

When problems arise, God has answers. And when you think you are at the end of your rope, sometimes it's just the beginning. Jenny and Phil never realized how much they needed a change until they were faced with a life changing moment. And when they prayed, God answered their prayers in the mightiest of ways. Little did they know that their answer to prayer was going to be far more than they expected. And when The Master Chef showed up at their small town truck stop cafe, they had no idea how their..

DKK 207.95
2

Chef Prudhomme's Louisiana Kitchen - Bog af Paul Prudhomme - Hardback

Chef Prudhomme's Louisiana Kitchen - Bog af Paul Prudhomme - Hardback

Here for the first time, the famous food of Louisiana is presented in a cookbook written by a great creative chef who is himself world-famous. The extraordinary Cajun and Creole cooking of South Louisiana has roots going back over two hundred years, and today it is the one really vital, growing regional cuisine in America. No one is more responsible than Paul Prudhomme for preserving and expanding the Louisiana tradition, which he inherited from his own Cajun background.Chef Prudhomme's incredibly..

DKK 317.95
2

The Last Chinese Chef - A Novel - Bog af Nicole Mones - Paperback

The Last Chinese Chef - A Novel - Bog af Nicole Mones - Paperback

This alluring novel of friendship, love, and cuisine brings the best-selling author of Lost in Translation and A Cup of Light to one of the great Chinese subjects: food. As in her previous novels, Moness captivating story also brings into focus a changing China -- this time the hidden world of high culinary culture. When Maggie McElroy, a widowed American food writer, learns of a Chinese paternity claim against her late husbands estate, she has to go immediately to Beijing. She asks her magazine..

DKK 167.95
2

Jacques Pepin Quick & Simple - Bog af Jacques Pepin - Hardback

Jacques Pepin Quick & Simple - Bog af Jacques Pepin - Hardback

A New York Times bestseller! 250 of master chef Jacques Pépin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with Jacques Pépin Quick..

DKK 344.95
2

Forks Over Knives: Flavor! - Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day - Bog af Darshana Thacker - Hardback

Forks Over Knives: Flavor! - Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day - Bog af Darshana Thacker - Hardback

USA Today BestsellerThe first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet?heavy in meat, dairy, and refined foods?and heart disease, stroke, cancer, and diabetes. It also showed..

DKK 344.95
2

Best American Food Writing 2021 - Bog af Silvia Killingsworth - Paperback

Best American Food Writing 2021 - Bog af Silvia Killingsworth - Paperback

The year's top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Edited by Silvia Killingsworth and renowned chef and author Gabrielle Hamilton. \A year that stopped our food world in its tracks,\ writes Gabrielle Hamilton in her introduction, reflecting on 2020. The stories in this edition of Best American Food Writing create a stunning portrait of a year that shook the food industry, reminding us of..

DKK 165.95
2

Kitchen Confidential Updated Ed - Adventures in the Culinary Underbelly - Bog af Anthony Bourdain - Paperback

Kitchen Confidential Updated Ed - Adventures in the Culinary Underbelly - Bog af Anthony Bourdain - Paperback

An updated and revised edition of Anthony Bourdain's mega-bestselling Kitchen Confidential, with new material from the original editionAlmost two decades ago, the New Yorker published a now infamous article, \Don't Eat before You Read This,\ by then little-known chef Anthony Bourdain. Bourdain spared no one's appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic Kitchen Confidential, became an even bigger sensation, a..

DKK 167.95
2

Dude Diet - Clean(ish) Food for People Who Like to Eat Dirty - Bog af Serena Wolf - Hardback

Dude Diet - Clean(ish) Food for People Who Like to Eat Dirty - Bog af Serena Wolf - Hardback

From chef and creator of the popular food blog Domesticate-Me.com, 125 outrageously delicious yet deceptively healthy recipes for dudes (and the people who love them), accompanied by beautiful full-color photography.Dudes. So well intentioned when it comes to healthy eating, even as they fail epically in execution?inhaling a \salad\ topped with fried chicken fingers or ordering their Italian hero on a whole wheat wrap (that makes it healthy, right?).There are several issues with men going on diets...

DKK 284.95
2

Super Good Baking for Kids - Bog af Duff Goldman - Hardback

Super Good Baking for Kids - Bog af Duff Goldman - Hardback

This fun-to-share 208-page baking cookbook from star baker Duff Goldman guides kids on how to make dozens of crazy delicious concoctions—from confetti snickerdoodles to unicorn cupcakes to amazing dessert pizzas. New York Times bestselling celebrity chef and host of Ace of Cakes and Kids Baking Championship Duff Goldman delivers the perfect holiday gift for young bakers!This beautiful hardcover is packed with delicious, clear recipes and tons of fun fact-filled sidebars..

DKK 217.95
2

Deep Dish - A Novel - Bog af Mary Kay Andrews - Paperback

Deep Dish - A Novel - Bog af Mary Kay Andrews - Paperback

After years of hard work, Gina Foxton, chef extraordinaire andformer runner-up Miss Teen Vidalia Onion, is hosting her own show, Fresh Start, on local Georgia public television. She's also dating the producer. But when Fresh goes bad, and she catches her boyfriend in flagrante delicto with the boss's wife, Gina decides it's time to pursue bigger dreams. Namely, a gig on national television.Gina knows she's destined to be the Cooking Channel's next superstar. But the execs also have their eyes on..

DKK 157.95
2